Saturday, April 12, 2014

Dinner and a Show at Sea. Night Two of Our Caribbean Cruise.

When I last left everyone the Mullins Duo had just laid down for a nap after replenishing their Vitamin D and resting up while anchored in the Bahamas. Now it was time for dinner.

I had made reservations prior to sailing for Portofino's that night. I wanted to do Portofino's because 1) I had never ate there, 2) Someone had told me that they were all going to be replaced with Giovanni's table in the future, 3) The reviews I had read were all positive and the food looked really good. We chose this night after looking at the menus for each night in the MDR at home. So the first time on a cruise we were going to skip the first formal night in the MDR and do a specialty restaurant.

Portofino's is located on the Port side right before you enter the Windjammer, with Chops being on the Starboard side. We were seated right away at a table for two kinda by a window. This really is a down side to it just being the two of us. The tables for two just seem to be stuck places that are inconvenient for anything bigger. Our waiter brought us some bread and explained the sauces they serve with it. I don’t usually have a problem understanding people with accents different than my own, but me and our waiter tonight had major communication problems. I don't know if it was because he was Filipino trying to discuss Italian dishes or because two different tables beside of us were loud talkers. But I do feel like my experience overall was affected because I was really unable to discuss dishes, wines or even the bottle water with him. I couldn't tell if he was trying to up sale me something or give me something included.

I ordered the shrimp risotto for my appetizer. It was Fantastic. It was my favorite thing about the whole meal. The risotto was infused with saffron, then topped with shrimp and crispy onions. It was very creamy and all the things worked very well together.



Tony just ordered a Caesar salad for his appetizer. Nothing else was really grabbing his attention, plus he was really unable to ask our waiter anything about any of the dishes. Since he likes Caesar salads he just went with that.

I ordered the seafood skewer for my main course. The presentation was awesome. The seafood was just average. My lobster tail was very little. Much smaller than the other tables that ordered the same thing. I should have complained but I didn't. I was getting pretty full and probably didn’t need more anyway.


Tony ordered the lamb. This dish was huge. The lamb was cooked perfectly and tasted very good. So it was a win for the lamb.


(Sorry, my photography skills were very crappy during this dinner. I had been playing with my camera settings earlier and forgot to change them back.)



For our desserts I chose the tiramasu and Tony chose the sampler. He said he was ok. (I didn’t sneak any bites like I had originally planned.) I ended up not that crazy about my tiramasu, either. The flavor of the pudding was good, but it was ALL pudding in that little cup. I finally did get a small piece of lady finger and it was soaked in something that was not coffee flavored at all. I enjoyed desserts at Chops on a previous cruise than I did these by a long shot!

Something a little neat did happen during dinner. Just after we were seated the Captain and about 5 of his officers came in to eat. I jokingly said, “I hope they left someone to drive the ship.” Which my husband did not find funny at all and only looked at me like I was dumb..haha.

After dinner we ran to the cabin to change. I am proud to announce we did not pass out this time! Instead we headed down to the Arcadia theater to watch Marquee. It is Royal Caribbean's production show giving tribute to Broadway shows. Overall it was good and we were entertained. It was probably one of the best production shows we had seen on a ship so far.  


Joseph and the Amazing Technicolor Dreamcoat.




Phantom of the Opera




I actually don't remember what this one was a scene from.


After the show we walked around the promenade some and decided to run up to the room and use the restroom while killing some time before the Adult Comedy show started at midnight. When we got back to the room our toilet would not flush. So I called Maintenance, in which they told me that they were working on them because of a clog. Come on people quit flushing things that don't belong down the toilet! While waiting for the toilets to “come back online”, we got interested in a movie on tv, and I eventually ran down and grabbed some pizza for a late night snack. Tonight I did manage to remember to fill out my room service breakfast menu for the next morning. The Cruise Critic meet and mingle was scheduled for 10:15 the next morning. I checked the 9:30 to 10:00 box, hoping that it would be closer to 9:30. BTW we did hear our toilet flush about 15 minutes after I called.

And that ends day two of our cruise. Next time we will join the cruisers as they enjoy a absolutely beautiful day at Sea!


                                                                                                           The Boss Lady

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